Tuesday 17 January 2023

Super Paper Mario: Saffron & Dyllis Super Show #21: Fruity Cake

 Fruity Cake is made with PEACHY PEACH and MUSHROOM CREPE


So these components are obviously insane, and yet... i feel compelled to step up to the challenge. I'm going to use chestnut puree for "mushrooms" again, use crepes for what looks like a pie crust on the outside, and include peaches with strawberries as the fruit.


Whizzed up a small batch of pancake batter with butter, milk, eggs and flour.


To use a pancake like a pastry crust im going to try and cook a big domed one in a wok. This was a stupid idea but its working!


LMAO this chestnut puree looks like dog food lol nasty just wanted you to see


oh god im doing it again, I thought if i mixed it with condensed milk it would be like pumpkin pie filling, but you bake that right? You bake that. thats too much condensed milk. What have I done.


I'm going to add some self raising flour and dark sugar, but ideally i want it like some sort of thickened pate consistency. In retrospect im not sure why, it was just in my minds eye I guess. But im just going to bake it in the oven until its thickened up into a paste and spread that on the layers.


Chopping up the fruit. This is the most appealing thing ive done. I should have just made fruit.


lmao tuna cat food ass cake hhhhhehehehhh


keeping back some fruit for the top layer.


Added in some icing sugar and whipped up a whole pot of double cream in my stand mixer. Ugh this is going to be so much carbs and dairy. This is going to be so dense. but if I don't do it all this cream and strawberries will go to waste tbh.


Whipped cream, another layer of chestnut, and then the fruits on top. Moment of truth. I bet you're wondering why this is suspended above a baking tray? Well, sweetie, its because we've just layered 6 layers of things that are NOT INTENDED TO SUSTAIN THEIR WEIGHT IN EARTH GRAVITY


And yet...! 


We have an adequate level of suspension! and we didn't even have to bake a stupid cake in a stupid pie crust. And it kind of looks... like the thing...?

***

Love to see it. Love to see a monster of an idea come out kind of decent. It's really more of a loaded crepe than a cake, perhaps as it should be? The flavours of strawberry, peach, cream and chestnut go together nicely. This was a bad recipe to do though straight after overeating my way through the christmas holiday. Its so much dairy and sugar man. Its so dense. I don't feel good after eating a slice.

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