Monday, 22 January 2024

Stardew Valley #33: Sashimi

Ingredients: Any Fish

Item Description: Raw fish sliced into thin pieces.


First of all, we've gotta do this right. I mean we've GOTTA do this right, I don't want parasites. I ordered some proper sashimi grade salmon, and carefully defrosted it in the fridge for a day.


Simplest recipe yet? I've just gotta take a knife to this thing. We'll use the rest for the next sushi recipe.

Hang on, wait...this needs a little somethn'. Let me just... 


*****

Yeah that's more like it! Yeah im a bit of a japanese food fan. I've got extra fancy soy sauce, sweet pickled ginger and wasabi. Anyway, the sashimi was amazing. So smooth and meaty.

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